That’s because you’re only dealing with a single mixing jar at a time. Although it’s still a fairly large appliance it doesn’t gobble up anywhere near the amount of countertop real estate that the Tahiti does. If the production line qualities of the Tahiti are a bit much for you consider the Margaritaville Key West Frozen Concoction Maker. You couldn’t dream up a better way to dispense the liquid. Just pull down on the tab and accurately control the flow of margarita as it pours into the glass. Speaking of serving, the Easy-Flow Dispensing Spout is one of this machine’s most impressive features. You could make the drinks more substantial than that, if you don’t have as many people to serve. That’s based on 3.5oz of mix topped up with ice in an 8oz glass. The machine has a total capacity of one gallon, meaning that it can make a total of around 35 drinks.
The aqua blue body creates the perfect backdrop for your colorful cocktails and will really stand out on your kitchen counter. Before we get into the amazing features, it’s worth mentioning that this is probably the best-looking margarita machine on the market. This purpose-built blender is the ultimate way to make your favorite slushy cocktail to keep you and your friends cool on a hot summer day. If you want to bring the beach party home, you’re going to need the Nostalgia Margarator™. All you need to do is add the ingredients to each jar, choose the preset and hit the start button. So you can make margaritas in jar 1, daiquiris in jar 2 and smoothies, mojitos, mudslide or coladas in jar 3. The Tahiti has a half dozen different presets for each blending jar. And it would no doubt look right at home behind a bar in the Virgin Islands or some tropical island in the south of Thailand.īut not only is the Tahiti a big, bad margarita maker (which we’ll get to in a moment), it’s also great theater as it moves from station to station dispensing ice and initiating the mixing process. With 3 24 ounce blending jars arrayed in a half-moon around the central ice shredder the thing has a distinctly industrial air about it. This is serious drink-making technology that’s going to set you back a pretty penny but which nonetheless will transform your backyard into the place to be this year. Here, interior designers from around the South share their predictions for what's trending in kitchen design for 2022 and beyond.If you entertain a lot during the summer the Margaritaville Tahiti Frozen Concoction Maker should be on your “must-have” list. We're turning away from big-box stores and toward vintage items-first, out of necessity due to supply-chain issues, and now, for design reasons-to add charm and character to every room in the house, including the kitchen. An overall trend toward celebrating the history and originality of our homes is displacing ultramodern aesthetics and sharp lines as we all look to create cozier, colorful, more personalized spaces that better suit our lifestyles.
16 Kitchen Design Trends Southern Designers Predict Will Be Everywhere in 2022 There's no denying how the pandemic fundamentally changed the world-including how we live (and work) inside our homes.